So many recipes...
So, here is what came is this weeks farm share. Can you believe that all of this organic produce is $40 per week (I split with a friend and that way it is only $20)--just crazy! So many new recipes to make~
- 1 coconut, 1 pineapple
- 1 bunch leeks
- 1 bunch celery
- 1 bunch bok choy
- 1 bunch spinach, 1 pint sugar plum grape tomatoes
- 1 head green leaf lettuce, 1 head read leaf lettuce
- 1 avocado, 7 carrots, 2 onions, 1 bunch cauliflower
- 1 bunch green onions, 1 bunch gold beets, 2 cucumbers
- 4 red potatoes, 4 russet potatoes, 2 yams, 4 mangoes
- 6 oranges, 4 apples, 4 brown pears, 4 d'Anjou pears, 5 pieces of ginger
I always get so excited when the share comes. The first book I run to for recipes is Madhur Jaffrey's World Vegetarian. Every single recipe that I make from her book always turns out incredible~she especially does amazing things with greens...they're always hard to deal with regularly (kale, swiss chard, bok choy, etc...). She makes them simple and delicious, no matter which recipe I try.
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